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Ingredients

Urad dal 1/2 cup
Moong dal 1/2 cup
Garlic 2 to 3 cloves
Yogurt 1 cup
Spice to taste (cumin, paprika, kala namak, chat masala)
Oil for frying
Milk 1/4 cup

Directions

Clean dal, wash and soak in water for 4 hours.

Blend [...]

Ingredients
For Batter:

Besan (Chick pea flour) 1/2 cup
Warm water 5 oz.
Red pepper 1/4 tsp.
Salt to taste
Garam Masala 1/2 tsp.
Paprika (optional)

Vegetables:

Small onion 1
Potato 1
A few spinach leaves
Oil for deep frying

Directions

In a bowl put the besan and half [...]